Doughy Maker

The Campfire Just Got Better

Start a new family tradition

The Doughy Maker evolved from a long family camping tradition of sitting around a campfire, laughing, talking,  and roasting marshmallows.  One day a few years ago, we started roasting dough one by one on a stick over the fire, coating it with butter when it was golden brown, and then rolling it in a cinnamon and sugar mixture.  Cooking these treats one at a time for kids and their cousins took the whole night and got old in a hurry.

There had to be a better way to cook Doughies.

Reconnect with friends

With the Doughy Maker, we now cook 10 at once.

How to make Doughies

The most popular style are cinnamon & sugar, but see our recipes page for other delicious ideas.

Cinnamon and Sugar

  • Grease your Doughy maker
  • Place “pop-open” biscuit dough into the Doughy Maker
  • Cook over heat 3-4 mins or until golden brown
  • Roll in melted butter, then in cinnamon & sugar